Bulletin of the IDF N° 524/2023: Moisture content of dried milk and dried milk products – Complementary international collaborative study Publication Year - 2025 236 g/100 g

236 g/100 g

Using various infant formula and adult nutritional products

soy drink and milk chocolate ranging from 0

consumer perception and regulatory limitations in the EU

Bulletin of the IDF N° 524/2023: Moisture content of dried milk and dried milk products – Complementary international collaborative study Publication Year - 2025 236 g/100 gThe moisture content of dried milk and dried milk products is one of the predominant factors determining their keeping quality. ISO 5537 IDF 26 (IDF & ISO, 2004) serves as the reference method for the determination of the moisture content in all types of dried milk and is, as such, contained in Codex STAN 234 1999 (Codex Alimentarius, 2021). In order to further underpin the applicability of ISO 5537 IDF 26 to the wide range of dried milk and dried