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slightly more oxidative style than what you get from other bodegas
spice and liquorice
30% Pinot Noir and 30% Pinot Meunier
Maceration on the skins for 21 days and then aged for six months in stainless steel tanks – no oak treatment
Kaapzicht Estate Pinotage, Stellenbosch 2021 Berneroy slightly more oxidative style thanFrom the fourth generation of the family comes this distinctive expression of the No1 variety of South Africa. Forward wild fruit, with toasted cedar, vanilla and gunsmoke. Red fruited and firm tannins, developing further complexity of sour cherry, cola, green olives and smoke.
