Riso Gallo, Wholemeal Red for Sustainable Agriculture, Good and Versatile Italian Rice, Fibre Source, Parboiled Method, 12 Minutes Cooking, 500 g one-pot & cold salads

one-pot & cold salads

A pure and ready-to-eat product with 0% carbohydrates

tomato paste 19%

8% (WHEAT Flour

Riso Gallo, Wholemeal Red for Sustainable Agriculture, Good and Versatile Italian Rice, Fibre Source, Parboiled Method, 12 Minutes Cooking, 500 g one-pot & cold saladsWholemeal Red Rice is known for its pleasant nutty aroma and distinctive texture of its beans, offering a staordinary dining experience This variety is native to Southeast Asia and Camargue, and only recently has its cultivation started in Italy, bringing a unique culinary tradition The characteristic brick red pigmentation of rice is due to the abundant presence of anthocyanins, natural micronutrients present in the outer part of the grains The whole