Barilla Midolline N.24 – 6 x 500 g soup pasta made of durum wheat semolina, fine-grained for broths and minestrone, al dente in 10 minutes, made in Italy + Italian gourmet polpa Store in a cool and

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Each Doria recipe is a simple and carefully prepared specialty

Barilla Midolline N.24 – 6 x 500 g soup pasta made of durum wheat semolina, fine-grained for broths and minestrone, al dente in 10 minutes, made in Italy + Italian gourmet polpa Store in a cool andBarilla Midolline N. 24 are small, fine grained noodles that give soups and stews a pleasant, even texture. Ideal for clear broths, vegetable minestrone, chicken soup or light children's meals. Format: Midolline perfect spoonable. Content: 6 500g = 3kg Cooking time: approx. 10 minutes "al dente" (depending on the desired bite strength). Ingredients: durum wheat semolina, water. Allergen: gluten, may contain traces of egg. Tips: Cook in broth, add just