Wild Chilean Sea Bass (Two 4 Oz Portions) seabasssale We select only the premium

We select only the premium fish for our wild cod fillet portions

Our Copper River King Salmon is caught right at the mouth of the Copper River

these wild mackerel are rich-tasting fish

We have combined our Maine Lobster tails with our jumbo lump crab cake from the Chesapeake Bay together for an exceptional package

Wild Chilean Sea Bass (Two 4 Oz Portions) seabasssale We select only the premiumWild Chilean Sea Bass This chef prized fish is known for its high fat content and velvety mouthfeel. Chilean sea bass has a rich, melt in your mouth texture. With its white flesh and flaky meat, you can use this in just about any white fish recipe. It accepts all spices and forgives very easy with any cooking method. The Chilean sea bass it is not actually considered a bass, but was named so in the last century because it was thought to sound better