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Headed by eighth generation mastersmith Go Yoshizawa in Aomori
The Nigara VG10 Damascus Tsuchime Bunka 175mm is a stainless clad general-purpose knife best fit for first-timers
An octagonal ebony handle provides a tapered grip that pairs with the 89g blade weight for controlled in-hand use
The Hatsukokoro Kokugei Blue 1 Santoku 165mm is a double-bevel general-purpose knife best fit for enthusiasts and students seeking high-carbon performance in a compact profile
Myojin Cobalt Special COSP Santoku 180mm Ebony Handle FSR Headed by eighth generation mastersmithThe Myojin Riki Cobalt Special COSP Santoku 180mm is a stainless clad general purpose knife best fit for first timers and professional chefs seeking high edge retention in an easy care format. Crafted in Tosa by Naohito Myojin, this double bevel blade features COSP steel from Takefu Special Steel with a hardness of 60 62 HRC. The san mai stainless clad construction provides corrosion resistance while the ukiba surface finish highlights the maker's
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