Filete Wagyu Asado de tira which gives it a very

which gives it a very particular buttery flavour and aroma

Se encuentra debajo del lomo liso

muy solicitado por el sabor inigualable que le da el hueso

que carameliza e hidrata todo el corte y que además de potenciar su sabor

Filete Wagyu Asado de tira which gives it a veryThe fillet is characterized by its tenderness and size. It is located in the sublumbar region at the level of the kidneys, long and flattened from top to bottom. It is located below the smooth loin, from which it is separated by the vertebrae of the region. A round and long cut, appreciated for its low fat, tenderness and consistency. Characteristics Cool Type of use Optional Oven Grill Origin National