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sugar and anise are added
A second selection of the clusters is made in the winery by the winemakers and they are destemmed
Note: serve it at a temperature between 10 and 12 ºC
Amontillado 4 Palmas 50 cl
Connemara Whisky Malt 40º D.O. JEREZ MANZANILLA sugar and anise are addedLight rain lakes mist boggy lands pure spring water Nature at its wildest is summed up in a bottle of Connemara: the only top Irish premium pure peat malt. The steep and majestic mountains of Connemara located in the west of Ireland serve as the setting for the birth of this whiskey with which the Cooley distillery has revived the Irish tradition of drying malted barley on hearths made of peat. The smoke that passes through the malted barley during
